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Baz and Fred spin the best pizzas in town. Championing the revolutionary Chadwick Oven and sourcing the finest ingredients, their stone baked pizzas are a taste sensation.
Freshly kneaded dough ensures a flawless, thin crispy base, topped with the richest San Marzano tomatoes and embellished with a multitude of mouth-watering toppings. Drizzle with Fred's feisty chilli oil and dip the crusts into a cheeky B&F garlic mayo. Look no further if you are searching for the perfect pizza.
Baz and Fred came together as two young food enthusiasts to exploit the amazing cooking qualities of the Chadwick Oven, designed by the sculptor and engineer Dan Chadwick (Baz’s godfather). Their obsession with quality and their extensive experience over the last four years has created a reputation and a following which will now form the first launch pad for their first permanent pizza kitchen at Flat Iron Square.
Baz and FredBaz and Fred
@cantinacarnitas How you getting on mate- we're back in town next week. F 👊Thu Jul 20 11:28:14 +0000 2017 AGO Reply Tweet Favorite
RT @Costello_it: Food Review: Baz And Fred Pizza - Purists, avert your gaze. Flat Iron Square's resident pizza guys are using so... https:/…Tue Jul 11 17:49:55 +0000 2017 AGO Reply Tweet Favorite