Combining the vibrant zingy flavours of Vietnam with the robust gutsy origins of classic French ingredients. Indulge in delicious-tasting baguettes filled with marinated crunchy raw vegetables, homemade zingy sauces and fresh herbs. Then they add on the likes of lemongrass roasted tender chicken or honeyed crispy duck confit with chilli and herbs. For a sweetener, try the ‘Damn Mi There Good’ Flavoured Madelines with dark chocolate, chilli flake and sea salt.
Bittenclub Bánh MìBittenclub Bánh Mì
A welcome accolade after 6 months hard slog… https://t.co/Scw5bEWXpDFri Jul 21 11:12:06 +0000 2017 AGO Reply Tweet Favorite
RT @KeuDeliLondon: Who spotted our banh mi in the Times newspaper last week? Its the newest London food trend and we like to think of ourse…Tue Jul 11 20:08:59 +0000 2017 AGO Reply Tweet Favorite