What fuels Leon is the belief that food should taste good and do you good. And that everyone should be able to enjoy it. To do this, they’ve set about to change the face of fast food.
Their food is naturally full of flavour, full of goodness, and from people they know and like. Leon cooks with seasonal ingredients, olive oil and fresh herbs and spices.
Leon only buy meat from farms that they trust. They visit them regularly and have now received recognition from the RSPCA for the care they take in their sourcing.
Leon are fans of naturally low-GI foods so they make their brownies with dark Valhrona chocolate and instead of flour they use ground almonds and instead of ordinary sugar they use fruit sugar. Leon believes you can have your cake and eat it too.
Our LONDON BRIDGE store is closed today, but don't fear our More London & Southwark St stores are round the corner. https://t.co/OOc2gixUjgMon Apr 24 14:00:21 +0000 2017 AGO Reply Tweet Favorite
@ellaherinckx That doesn't look good, so sorry Ella. Could you DM which restaurant you got that from?Mon Apr 24 13:38:54 +0000 2017 AGO Reply Tweet Favorite
@adlynch Really sorry that was for our event Food for Feedback, but you will get a free brownie this week. Keep an eye out for more offers.Mon Apr 24 13:05:27 +0000 2017 AGO Reply Tweet Favorite
@thatmarkperkins That does look a little stingy, so sorry Mark. Could you DM which restaurant you got it from? We can do better.Mon Apr 24 11:46:53 +0000 2017 AGO Reply Tweet Favorite
@rabiaarq Potato, egg and seasoning, they're mighty yum, catch them whilst they're still around.Mon Apr 24 11:40:45 +0000 2017 AGO Reply Tweet Favorite
@fitness141995 We found when they were slices they crumbled a lot more which is why we changed their shape.Mon Apr 24 11:38:35 +0000 2017 AGO Reply Tweet Favorite
@ArtisanFoodClub Big words. Thank you, we're mighty chuffed.Mon Apr 24 11:37:01 +0000 2017 AGO Reply Tweet Favorite
@wkendLondon Not nice, so sorry Rob, could you DM your email address? We can do so much better.Mon Apr 24 10:40:33 +0000 2017 AGO Reply Tweet Favorite