Not valid in conjunction with any other offers. Not valid for purchases from café, bar or Hotel Chocolat. Please present your Buzz card before ordering.
Afternoon tea is available between Tuesday - Saturday from 1pm - 5pm.
A unique restaurant with a bar, cafe and terrace overlooking the bustling Borough Market, Rabot 1745 has the rough-with-the-smooth charms of a Saint Lucian plantation house transported to the heart of London.
Alongside a dazzling array of inventive cocoa cocktails, Rabot 1745 offers a menu of contemporary dishes drawing on the best culinary traditions of the Caribbean, West Indies, and Britain, using freshly roasted cocoa as a subtle savoury spice.
Rabot 1745 brings to Londoners the cocoa-centric cuisine of its hugely successful sibling, the Boucan Restaurant, launched on the 250-year-old Rabot Estate cocoa plantation in Saint Lucia in 2011.